Buchette of homemade foie gras and smoked salmon,
Apple onion chutney ****
Piece of beef (Fin gras du Mezenc), just smoked, Perigord sauce
Fillet of hake with borage glass
Apricot swim and Montmorency madelaine
Fresh raspberry millefeuilleMenu can be changed according to arrivals.
Menu can be changed according to arrivals.